Just in time to impress your friends and family for Thanksgiving!
Join our Nutrition Educator, Ann Supa, in this Sourdough Dinner Rolls Workshop. Sourdough can yield a savory roll that can beautifully complement your meals or stand alone as a delightful snack. Ann will answer all of your sourdough questions as you make your way through this fun, hands-on class. Each participant will go home with a pan of rolls to bake and their own sourdough starter so they can reproduce the magic for their Thanksgiving meal.
Details:
Requirements:
Additional Information:
Attendees are welcome to bring their own wine or beverage of choice to enjoy during the workshop.
For any questions, please email kam494@cornell.edu.
$40
Broome County Regional Farmers Market
840 Upper Front Street
Binghamton, New York 13905
Last updated October 29, 2024