Make spaghetti, fettucine & cavatelli in this hands-on workshop for caregivers & children!
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Parent-Child Pasta Workshop - Nov 2024
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Monday, November 11, 2024,
2:00 PM -
4:00 PM
Learn to make fresh pasta with Amy Wieber, chef & owner of Flaming Bag Catering, in this fun, hands-on workshop designed for one parent/caregiver and one child (8 years old and up).
In this workshop, you will learn the essentials of making an easy, egg-based pasta dough and how to turn it into fettuccine, spaghetti, and cavatelli. We will review ingredients, tips & tricks during the mixing and sheeting steps, and learn about the endless possibilities you can make from a pasta sheet. Together you will go home with fresh cut pasta, sheeted and unsheeted pasta dough, and a recipe.
Details:
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Date: Monday, November 11th
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Time: 2:00 PM - 4:00 PM
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Location: Broome County Regional Farmers Market
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Cost: $50 per parent-child pair (2 people), $20 per additional child (limited availability)
Requirements:
- Adult supervision is required. Attendees must be a minimum of 8 years old.
- Closed-toed shoes are required.
- Proof of registration (Order Number or Confirmation Code) is required for participation.
Additional Information:
- Tickets must be purchased directly from the CCE Broome County Shopify page.
- Personal sales and resales are not permitted or honored.
- Refunds are granted if notified at least 72 hours in advance.
For any questions, please email kam494@cornell.edu.
Fee
$60
Register
https://cornell-cooperative-extension-of-broome-county.myshopify.com/products/parent-child-pasta-workshop-november-2024
Location
Broome County Regional Farmers Market
840 Upper Front Street
Binghamton, New York 13905
Last updated October 29, 2024