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Beginner Sourdough Workshop

• Thursday, April 4, 2024, 5:30 PM - 7:00 PM

Join CCE Nutrition Educator, Ann Supa, for an engaging workshop on mastering the art of sourdough!

During this interactive session, participants will delve into the fundamentals of working with sourdough starter. From exploring essential ingredients to uncovering handy tools and insider tips, you'll gain invaluable knowledge to kickstart your sourdough journey. Plus, take home your very own sourdough starter and a tried-and-tested sourdough cracker recipe to continue your culinary adventures.

This workshop will take place at the Broome County Regional Farmers Market Commercial Kitchen on Wednesday, 13th from 5:30pm - 7:00pm.

Participants are welcome to bring their own wine or beverage of choice to enjoy. All attendees must wear closed toe shoes in order to participate.

Tickets are $40 per person.

Tickets may only be purchased directly from the CCE Broome County Shopify page. Personal sales and resales are not permitted or honored. Refunds are granted if we are notified at least 72 hours in advance that you cannot attend. 

Please email nhp35@cornell.edu if you have any questions.

Fee

$40.00

Register

https://cornell-cooperative-extension-of-broome-county.myshopify.com/products/beginner-sourdough-workshop?utm_source=copyToPasteBoard&utm_medium=product-links&utm_content=web

Location

Broome County Regional Farmers Market
840 Upper Front Street
Binghamton, New York 13905

Last updated March 19, 2024