Broome County Veterans are invited to join CCE Broome and Master Preserver Ann Supa on October 18th starting at 5:30pm at inside the Broome County Regional Farmers Market kitchen. We will discuss the various methods for safely preserving meat from hunting, farm raised poultry, or when you find that sale at the grocery store. Ann will guide us through the process for making jerky using a dehydrator as well as canning stew meat. You will go home with what you make, in addition to a spice blend to create your own jerky!
FREE
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Broome County Regional Farmers Market
840 Upper Front Street
Binghamton, New York 13905
Last updated September 26, 2023