.png?1729697721)
Learn how to make vodka sauce & bruschetta sauce to complement any pasta!
Sauce Workshop & Dinner - Dec 2024
- Thursday, December 12, 2024, 5:30 PM - 8:00 PM
Many of you know and love her fresh pasta classes - now Join Amy Wieber, chef & owner of Flaming Bag Catering, and learn how to make sauces to go with it!
This class is an ode to the tomato in its raw and roasted forms. Participants will learn how to make 2 sauces. First, is the fan favorite Flaming Bag Roasted Tomato Vodka Sauce that pairs perfectly with any pasta. You will also learn how to put together their craveable and versatile Bruschetta Sauce that celebrates the tomato in its raw beauty. The hands-on workshop will conclude with sitting down and sharing a pasta dinner of freshly made fettuccine and cavatelli with the freshly made vodka sauce. Participants will go home with one sauce enjoy.
Details:
- Date: Thursday, December 12th
- Time: 5:30 PM - 8:00 PM
- Location: Broome County Regional Farmers Market
- Cost: $55
Requirements:
- Attendees must be a minimum of 14 years old.
- Closed-toed shoes are required.
- Proof of registration (Order Number or Confirmation Code) is required for participation.
Additional Information:
- Tickets must be purchased directly from the CCE Broome County Shopify page.
- Personal sales and resales are not permitted or honored.
- Refunds are granted if notified at least 72 hours in advance.
For any questions, please email kam494@cornell.edu.
Fee
$55
Register
Location
Broome County Regional Farmers Market
840 Upper Front Street
Binghamton, New York 13905
Last updated October 23, 2024