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"Meat the Farmer"

  • Tuesday, August 2, 2016, 4:00 PM - 7:00 PM

Come and join local meat and poultry producers at a "Meat the Farmer" event being hosted as part of the Tuesday evening markets at the Broome County Regional Farmers Market! Interested in local foods, the paleo diet or ketogenic diet? Local meats play a big part in all these! Find out about how you can cost effectively purchase bulk local grassfed, organic, sustainably raised beef, pork, poultry and lamb! Tastings, cooking and chef demonstrations, and the opportunity to meet with your local farmers! Farmers will have product for sale! As this is part of the evening farmers market there will also be additional vendors to visit, such as wine, beer, baked goods, vegetables and more!

There is no cost to attend. Pre-registration is required to help farmers plan for samples. 

Fee

FREE

Learn More

https://reg.cce.cornell.edu/meatthefarmer2016_203

Contact

Laura Biasillo
Agricultural Economic Development Specialist
lw257@cornell.edu
(607) 584-5007

Location

Cornell Cooperative Extension of Broome County
840 Upper Front St
Binghamton, NY 13905

Last updated June 24, 2016